R&D and cooperation

Biobeauty

Sviluppo di filiere naturali e sostenibili per l’industria cosmetica e nutraceutica
The project aims to develop new sustainable ingredients with high added value for the cosmetics and nutraceuticals markets.
ROELMI HPC starts from the eco-design of ingredients that can be derived from by-products of the food chain, which are no longer edible. In particular, traditionally Lombard raw materials, such as tomatoes, wine and rice, will be transformed with low environmental impact technologies. The main innovation will be linked to the use of probiotic strains owned by ROELMI HPC for the fermentation of biomass, with the target of launching new products. The sustainability of the project and the circular economy models implemented will be assessed through the LCA methodology.

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PRIME

Processi e pRodotti Innovativi di chiMica vErde
Piemonte Region – POR FESR 2014-2020

The project aims at studying, developing and demonstrating advanced process of green chemistry in innovative Biorefineries. They can transform renewable raw materials and regional by-products in ingredients with high added value for the following markets: agriculture, textile, automotive, food and nutraceutical, cosmetic.

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First2Run
Horizon 2020

roelmi hpc partecipates at first2run

First2Run
Horizon 2020

it aims at demonstrating the techno, economical and environmental sustainability at industrial scale of a first-of-kind value chain where low input and underutilized oil crops (i.e. cardoon) grown in arid and/or marginal lands and not in competition with food or feed, are exploited for the extraction of vegetable oils to be further converted into bio-monomers (mainly pelargonic and azelaic acids) as building blocks for high added value cosmetics.

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GreenFashion

roelmi hpc partecipates at GreenFashion

GreenFashion
It aims at validating a third generation Bioraffinery. Tomato shells and red corn by-products become resources for cosmeceutical products (IN and OUT)

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Naturha

Naturha
It aims at producing new functional ingredients coming from non-edible plant matrixes combined with probiotic strains. Beneficial effects are studied to improve the immune system of elderly people affected by dysmetabolisms related to intestinal absorption and ineffective immune response.

Scida

Scida

Scida
aims at studing and focusing on new and prebiotic products for the prevention and treatment of inflammatory diseases (IBS – irritable bowel syndrome – and dermatisis).

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ProbioPlus 4 Food

roelmi hpc partecipates at probioplus 4 food

ProbioPlus 4 Food
It aims at characterizing probiotics strains through the analysis of intestinal microbioma by means of NGS approach. In-vitro tests, in-vivo tests and human trials are performed to evaluate and confirm probiotics’ efficacy in several applications.

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